something for everyone back-home...
a barren field can be rehabilitated...if the vitamins being convexed out of the soil, by the crop, are replenished--
vitamin irrigation--
by learning what vitamins are in corn, carrots, ect...( the "bulb", or "fruit", of the crop being grown), the farmer can know what nutrients are being removed from the field being worked, each
season...if the farmer then irrigates the soil with water, mixed with the vitamins the crop being grown is removing, the soil will then be "re-enriched", of the exact nutrients being removed, or that were depleted, from previous harvests--
crop rotation--
crop rotation merely changes the type of vitamin being removed by the crop, this is good, but...at the end of the day, at some point, the field will be devoid of both, or all, types of vitamins in the soil, of the field being harvested, if not replenished--
conclusion--
i suggest, that crop rotation is a stalling technique, for "field vitamin depletion", and not a means of replenishing the vitamins lost to specific harvests...and that, both care and study is needed, to prevent "over saturation" and "run-off", of too many unabsorbed nutrients, added to the
soil(nitrates)--
run-off--
it could be, that adding too many random nutrients(manure), all at once, and too often, may cause a "run-off" issue(nitrates), due to a few nutrients, or only a select nutrient, out of many, present in the manure spread, are being taken from the soil, by the crop being grown(and the rest that remain are "washed-away" by rain-fall, creating the condition we call "run-off" )--
the point--
also, i think a species of crop that is highest yield(profit), but not known to grow well in a certain area(indigenous), could be grown there, via irrigating the soil with the vitamin the crop needs to absorb(or that is absorbed best naturally), from the root, to the "bulb, or "fruit"...to yield a good harvest--
--i believe that increased rice, fruit, and vegetable harvest(crops), could result--
(cs)
a barren field can be rehabilitated...if the vitamins being convexed out of the soil, by the crop, are replenished--
vitamin irrigation--
by learning what vitamins are in corn, carrots, ect...( the "bulb", or "fruit", of the crop being grown), the farmer can know what nutrients are being removed from the field being worked, each
season...if the farmer then irrigates the soil with water, mixed with the vitamins the crop being grown is removing, the soil will then be "re-enriched", of the exact nutrients being removed, or that were depleted, from previous harvests--
crop rotation--
crop rotation merely changes the type of vitamin being removed by the crop, this is good, but...at the end of the day, at some point, the field will be devoid of both, or all, types of vitamins in the soil, of the field being harvested, if not replenished--
conclusion--
i suggest, that crop rotation is a stalling technique, for "field vitamin depletion", and not a means of replenishing the vitamins lost to specific harvests...and that, both care and study is needed, to prevent "over saturation" and "run-off", of too many unabsorbed nutrients, added to the
soil(nitrates)--
run-off--
it could be, that adding too many random nutrients(manure), all at once, and too often, may cause a "run-off" issue(nitrates), due to a few nutrients, or only a select nutrient, out of many, present in the manure spread, are being taken from the soil, by the crop being grown(and the rest that remain are "washed-away" by rain-fall, creating the condition we call "run-off" )--
the point--
also, i think a species of crop that is highest yield(profit), but not known to grow well in a certain area(indigenous), could be grown there, via irrigating the soil with the vitamin the crop needs to absorb(or that is absorbed best naturally), from the root, to the "bulb, or "fruit"...to yield a good harvest--
--i believe that increased rice, fruit, and vegetable harvest(crops), could result--
(cs)
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